Events

On June 4th, we are celebrating 30 years of Allagash Brewing Company and its unprecedented journey as a pioneer of our American Craft Beer Culture. 

 To boot, it is also Trivia Night, hosted by Trivial Trivia! We've got all kinds of goodies and giveaway glassware for everyone in attendance! 

 For those who don't know, Allagash is a Belgian inspired brewing company located in Portland, Maine. Owner Rob Todd and his team continue to push the limits on what Belgian inspired beer can be in the USA. And in the last 3 years, they began expanding into other European cultures and their authentic beer styles as well. 

 Tomorrow, we celebrate 5 very diverse beer styles, indicative to Rob's passion, vision and creativity, and now your starting lineup: 

  Allagash White | Belgian Style Wit | 5.2%abv. Multi time recognized World Class Beer! White has 13 medals from the Great American Beer Festival and World Beer Cup; 7 Gold, 3 Silver and 3 Bronze medals. Brewed with oats, malted & raw wheat for a hazy “white” appearance & spiced with a special blend of coriander and Curaçao orange peel. This is the first beer Allagash made! 

  Allagash Surf House | Summer Lager | 5.2%abv. Brewed to be super-crisp and drinkable, then dry hopped for subtle tropical notes. Lager beers are one of the newer iterations from team Allagash, and this will be offered on Side Pull! 

  Allagash Tripel | Belgian Style Tripel | 9.0%abv. This is also an award-winning beer, most recently winning Gold at the 2023 GABF. A celebration of a classic Belgian beer style filled with notes of passion fruit and honey. It is a simple recipe that yields a full range of elegant flavor and finishes refreshingly dry. Its golden, crisp, and refined flavor profile comes from a tradition that began centuries ago in Belgian Abbeys. 

  Allagash Foudre- Aged Saison | Barrel-Aged Saison | 7.3 % abv. *This is the only keg in NYS* This is a rotating line of barrel-aged Saisons that are only offered on draft in the Allagash Tasting Room in Portland! <3 Beers in this series consist of pilot ideas and/or small-batch beers fermented with various strains of Saison yeast, often co-fermented with wild yeast and bacteria, then aged in our wild barrel room. 

  Allagash Fox Leap | Wild Ale aged on Cherries | 8.0%abv. It takes nearly two years to make each batch of this fruited wild ale. Aged as a Belgian-style quadrupel and a sour blonde ale in foudres for about eighteen months, then blended together, and then rested on 3,250 pounds of local Balaton and Montmorency cherries for another three months. The prize: a beer filled with fresh notes of tart cherry, malty undertones, and balanced sourness. Another Taproom only beer for our Ruck Universe to enjoy! 

 We say Cheers to you Allagash and thank you for being! Congratulations on 30 years and many more wonderful years of beer sharing to come! We, The Ruck Nation, have got nothing but love for our OG's. 

 See you all tomorrow, doors open at 4pm, and beers will be full flowing at 5pm, sharp!

Every Wednesday

Trivia at The Ruck every Wednesday from 7-9pm! Presented by Trivial Trivia. 

Philly Pina, Regina Sapphire, & Gemini Dabaray are back!!! This time with special guests: Avi Munster & Amanda Blair! 

General Admission Tickets are $25 with complimentary cocktail included  

VIP Tickets are $45 comes with a complimentary cocktail and a breakfast meal from the exclusive menu

Get Tickets Here:

https://order.spoton.com/ddi-the-ruck-11294/troy-ny/63506b78c5afd900420c40df

Brunch Menu:

Loaded Breakfast Sandwich 

Fried Eggs, Cheddar Cheese, Fennel Herb Sausage, Tomatoes, Spinach on Texas Toast, served with Home Fries 

  Tofu Scramble & Toast 

Tofu Scramble, Avocado Toast, topped with Pomegranate Salsa

Spinach & Cheese Frittata 

Freshly Baked Egg Frittata filled with Spinach, Pecorino Romano, Ricotta and Kale

Banana Bread Waffles

Freshly Made Triple Stack of Waffles filled with Bananas, Chocolate Chips and Cinnamon

Join us on National Bourbon Day! June 14th - Sit back, relax and sip on your favorite bourbon!

Join us on National French Fry Day July 12th and grab a bite (with a side of fries)!

Grab a cold refreshing Mojito because it's National Mojito Day!

Join us on National Wine & Cheese Day July 25th!

Come grab some wings on National Chicken Wing Day on July 29th!

Come grab a beer with us on National IPA Day!

Join us on National Rum Day on August 16th!